Improving nutritional practices in premature infants can increase their growth velocity and the breastfeeding rates

Salvador Piris Borregas1, María López Maestro1, María José Torres Valdivieso1

  • 1Neonatology Department, Hospital Universitario 12 de Octubre, Madrid, Spain.

Insights

Improved nutritional practices, including increased breastmilk use, significantly enhanced growth velocity (GV) in preterm infants (<1500 g). This study tracked changes over 24 years, showing positive impacts on infant development.

Area of Science:

  • Neonatalogy
  • Pediatric Nutrition
  • Growth Monitoring

Background:

  • Preterm infants (<1500 g) face growth challenges.
  • Nutritional strategies significantly impact neonatal outcomes.
  • Longitudinal data is crucial for understanding growth trends.

Purpose of the Study:

  • To analyze changes in growth velocity (GV) for preterm infants (<1500 g).
  • To assess the impact of different nutritional practices on GV over 24 years.
  • To evaluate the role of breastmilk and breastfeeding rates in improving neonatal growth.

Main Methods:

  • Retrospective analysis of prospectively collected data (1990-2013).
  • Inclusion of 1651 preterm infants from a Spanish neonatal intensive care unit.
  • Generalized linear model adjusted for gestational age (GA) and small for gestational age (SGA); Tukey test for comparisons.

Main Results:

  • Significant increase in adjusted GV from 1990-2013 (3.27 ± 0.5 g/kg/day).
  • Average GA decreased significantly between 1990-1991 and 2012-2013.
  • Breastfeeding rates increased from 47.95% to 73.58% (2000-2013).

Conclusions:

  • Enhanced nutritional practices, particularly increased breastmilk utilization, improved GV in preterm infants.
  • The study highlights the positive correlation between breastfeeding rates and improved infant growth.
  • Nutritional interventions are key to optimizing growth outcomes in vulnerable preterm populations.
Abstract

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