A Potential Tool for Clinicians; Evaluating a Computer-Led Dietary Assessment Method in Overweight and Obese Women

Adrianne M Widaman1, Nancy L Keim2,3, Dustin J Burnett4

  • 1Department of Nutrition, Food Science and Packaging, San José State University, San José, CA 95192, USA. adrianne.widaman@sjsu.edu.

Nutrients
|March 4, 2017
PubMed