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Risk factors associated with postpartum subclinical hypocalcemia in dairy cows
R C Neves1, B M Leno2, T Stokol1
1Department of Population Medicine and Diagnostic Sciences, College of Veterinary Medicine, Cornell University, Ithaca, NY 14853.
Subclinical hypocalcemia (SCH) in dairy cows is linked to prepartum calcium levels, especially in older cows. Lameness and calving calcium status also influence SCH risk at 2 days in milk.
Area of Science:
- Veterinary Medicine
- Animal Science
- Dairy Production
Background:
- Subclinical hypocalcemia (SCH) is a metabolic disorder in dairy cows, impacting herd health and productivity.
- Early identification of risk factors is crucial for effective management and prevention strategies.
Purpose of the Study:
- To assess the relationship between prepartum plasma magnesium and subclinical hypocalcemia (SCH) at parturition.
- To identify cow-level risk factors associated with SCH at calving and 2 days in milk (DIM).
Main Methods:
- A cohort study involving 301 dairy cows from two New York herds.
- Blood samples analyzed for plasma macrominerals (Ca, K, Mg, P), albumin, and β-hydroxybutyrate at prepartum, calving, and 2 DIM.
- SCH defined as postpartum calcium concentrations ≤2.1 mmol/L.
Main Results:
- Prevalence of SCH at calving was 2% (first parity), 40% (second parity), and 66% (third+ parity).
- Prepartum calcium levels ≤2.4 mmol/L and third+ parity were associated with higher SCH risk at calving (RR=1.4 and 1.7).
- SCH at 2 DIM was linked to calving calcium status and lameness, with nonlame cows (Ca ≤2.1 mmol/L) and lame cows (normocalcemic) at parturition at higher risk.
Conclusions:
- A prepartum calcium threshold can identify cows at higher risk for SCH at calving.
- Risk factors for SCH vary depending on the timing of diagnosis relative to parturition.
- Prepartum magnesium levels were not sufficiently low to assess their association with SCH in this study.
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