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The effect of urea moiety in amino acid binding by β-cyclodextrin derivatives: A 1000-fold increase in efficacy

Pawel Stepniak1, Bruno Lainer2, Kazimierz Chmurski3

  • 1Institute of Organic Chemistry, Polish Academy of Sciences, Kasprzaka 44/52, 01-224 Warsaw, Poland.

Carbohydrate Polymers
|March 23, 2017
PubMed

Keywords:
Amino acidsAzide-alkin couplingCalorimetryComplexesCyclodextrinHost-guest chemistry

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