An Enzymatic Glucose Sensor Composed of Carbon-Coated Nano Tin Sulfide

In this study, a biosensor, based on a glucose oxidase (GO) immobilized, carbon-coated tin sulfide (SnS) assembled on a glass carbon electrode (GCE) was developed, and its direct electrochemistry was investigated. The carbon coated SnS (C-SnS) nanoparticle was prepared through a simple two-step process, using hydrothermal and chemical vapor deposition methods. The large reactive surface area and unique electrical potential of C-SnS could offer a favorable microenvironment for facilitating electron transfer between enzymes and the electrode surface. The structure and sensor ability of the proposed GO/C-SnS electrode were characterized using scanning electron microscopy (SEM), X-ray diffraction (XRD), Raman spectroscopy, UV-vis spectroscopy, Fourier transform infrared spectroscopy (FTIR), and cyclic voltammetry study (CV).