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Design and application of a lactulose biosensor.

Jieyuan Wu1,2, Peixia Jiang1, Wei Chen1

  • 1CAS Key Laboratory of Microbial Physiological and Metabolic Engineering, Institute of Microbiology, Chinese Academy of Sciences, Beijing 100101, China.

Scientific Reports
|April 8, 2017
PubMed
Summary

Researchers engineered the Escherichia coli lac operon repressor (LacI) for specific lactulose detection. This engineered LacI-L5 protein enabled a sensitive whole-cell biosensor for directed evolution, significantly improving lactulose production.

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