Functional and structural characterization of plastidic starch phosphorylase during barley endosperm development
Jose A Cuesta-Seijo1, Christian Ruzanski1,2, Katarzyna Krucewicz1
1Carlsberg Research Laboratory, J.C. Jacobsens Gade 4, DK-1799 Copenhagen V, Denmark.
Plos One
|April 14, 2017
Summary
Barley starch phosphorylase (HvPho1) is active at the start of endosperm development. This enzyme can create alpha-1,4 glucans from glucose-1-phosphate, suggesting a role in initiating starch biosynthesis.
Area of Science:
- Biochemistry
- Plant Biology
- Molecular Biology
Background:
- Starch biosynthesis is crucial for nutrition and global carbon flux.
- Two pathways exist: starch synthases (using ADP-glucose) and starch phosphorylase (Pho1, using glucose-1-phosphate).
- The specific role of the Pho1 pathway in starch production remains largely unknown.
Purpose of the Study:
- To investigate the role of barley starch phosphorylase (HvPho1) in starch biosynthesis within barley endosperm.
- To analyze HvPho1 protein levels, enzyme activity, and structure-function relationships during endosperm development.
Main Methods:
- Analysis of HvPho1 protein production and enzyme activity throughout barley endosperm development.
- Characterization of HvPho1 structure-function relationships.
- In vitro enzymatic assays using purified recombinant HvPho1.
Main Results:
- HvPho1 protein is present and active at the beginning of barley endosperm development.
- Purified HvPho1 can synthesize alpha-1,4 glucans de novo from glucose-1-phosphate (G1P) as the sole substrate.
- HvPho1 exhibits low affinity for large polysaccharides, indicating substrate specificity.
Conclusions:
- HvPho1 plays a significant role in the initiation phase of starch biosynthesis in barley endosperm.
- The enzyme's ability to use G1P suggests a distinct contribution to polysaccharide synthesis.


