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Influence of malnutrition upon all-cause mortality among children in Swaziland

Paula Acevedo1, María Teresa García Esteban2, Noemí Lopez-Ejeda3

  • 1Department of Biology, Faculty of Sciences, Autonomous University of Madrid, Spain.

Insights

Malnutrition type, severe edema, and sex significantly impact mortality risk in children under five. Wasting and underweight combined pose the highest mortality risk, especially in older children.

Area of Science:

  • Pediatrics
  • Public Health
  • Nutrition Science

Background:

  • Malnutrition remains a critical global health issue, particularly affecting children under five years of age.
  • Understanding the specific types of malnutrition and their association with mortality is crucial for targeted interventions.

Purpose of the Study:

  • To investigate the influence of malnutrition type, sex, age, and the presence of severe edema on all-cause mortality in children under five.
  • To identify key predictors of mortality in this vulnerable population.

Main Methods:

  • A cross-sectional study was conducted in Swaziland (2010-2011) with 553 children under five.
  • Nutritional status was classified using WHO 2006 growth standards: stunting, wasting, and underweight.
  • Cox regression analysis was employed to assess mortality risk.

Main Results:

  • Mortality risk was lower in females under one year and increased with severe edema.
  • Wasting combined with underweight elevated mortality risk 5-fold in children under 12 months and 11-fold in older children.
  • The combination of stunting, wasting, and underweight was strongly linked to mortality; stunting alone did not significantly increase risk.

Conclusions:

  • Sex, severe edema, and wasting are significant predictors of mortality in malnourished children.
  • Children with combined weight-for-height and weight-for-age deficiencies face higher mortality risks than those with stunting alone.
Abstract

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