Predictive Protein Toxicity and Its Use in Risk Assessment
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Demonstration of the Sequence Alignment to Predict Across Species Susceptibility Tool for Rapid Assessment of Protein Conservation
Published on: February 10, 2023
Niccolò Franceschi1, Konstantinos Paraskevopoulos1, Elisabeth Waigmann1
1European Food Safety Authority (EFSA), Via Carlo Magno 1A, 43126 Parma, Italy.
Abstract:
In the EU novel proteins used in food or feed are assessed for their potential toxic effects in humans and livestock animals. The discovery of clear molecular features linked to the toxicity of a protein may be an important step towards the use of predictive protein toxicity in risk assessment.
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