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Study of In Vivo Glucose Metabolism in High-fat Diet-fed Mice Using Oral Glucose Tolerance Test OGTT and Insulin Tolerance Test ITT
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Study of In Vivo Glucose Metabolism in High-fat Diet-fed Mice Using Oral Glucose Tolerance Test OGTT and Insulin Tolerance Test ITT

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Disparity in the micronutrient content of diets high or low in advanced glycation end products (AGEs) does not

Karma Pearce1, Alicia Hatzinikolas1, Lisa Moran2

  • 1a University of South Australia , Adelaide , Australia.

International Journal of Food Sciences and Nutrition
|May 3, 2017
PubMed

Keywords:
Advanced glycation end products (AGEs)ageingchronic diseaselifestyle disease

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