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Updated: Mar 3, 2026

Analyzing Oxidative Stress in Murine Intestinal Organoids using Reactive Oxygen Species-Sensitive Fluorogenic Probe
Published on: September 17, 2021
Reactive oxygen species and antioxidant defense in human gastrointestinal diseases
Peter Patlevič1, Janka Vašková2, Pavol Švorc3
1Department of Ecology, Faculty of Humanities and Natural Sciences, Prešov University in Prešov, Prešov, Slovak Republic.
Insights
Oxidative stress and reactive oxygen species (ROS) are implicated in inflammatory bowel diseases (IBDs) and celiac disease. Further research is needed to understand antioxidant defenses in pediatric patients with these conditions.
Area of Science:
- Gastroenterology and Immunology
- Biochemistry and Molecular Biology
Background:
- Inflammatory bowel diseases (IBDs), including Crohn's disease and ulcerative colitis, and celiac disease are prevalent in both children and adults.
- Oxidative stress, driven by reactive oxygen species (ROS), is a potential contributing factor to the etiology of IBDs and celiac disease.
- Cellular damage from ROS occurs through oxidation of vital components like DNA, proteins, and lipids.
Purpose of the Study:
- To highlight the association between oxidative stress and IBDs/celiac disease.
- To emphasize the scarcity of research on free radical effects and antioxidant status, particularly in pediatric populations.
- To underscore the necessity for further studies on ROS and antioxidant activity in affected children.
Main Methods:
- Review of existing literature on oxidative stress and antioxidant defense mechanisms.
- Discussion of enzymatic (superoxide dismutase, glutathione peroxidase, glutathione reductase) and nonenzymatic antioxidant pathways.
- Identification of knowledge gaps in pediatric research.
Main Results:
- ROS, including superoxide radicals, hydroxyl radicals, hydrogen peroxide, and singlet oxygen, can cause cellular damage.
- Antioxidant defense systems, such as the glutathione redox cycle, exist to mitigate ROS toxicity.
- Current research on oxidative stress and antioxidant status in pediatric IBD and celiac disease patients is limited.
Conclusions:
- Oxidative stress is a significant factor in IBDs and celiac disease.
- Understanding antioxidant mechanisms is crucial for managing these conditions.
- More research is critically needed to investigate ROS and antioxidant status in children with IBDs and celiac disease to inform clinical practice.
Abstract:
Crohn's disease and ulcerative colitis, known together as inflammatory bowel diseases (IBDs), and celiac disease are the most common disorders affecting not only adults but also children. Both IBDs and celiac disease are associated with oxidative stress, which may play a significant role in their etiologies. Reactive oxygen species (ROS) such as superoxide radicals (O2•-), hydroxyl radicals (•OH), hydrogen peroxide (H2O2), and singlet oxygen (1O2) are responsible for cell death via oxidation of DNA, proteins, lipids, and almost any other cellular constituent. To protect biological systems from free radical toxicity, several cellular antioxidant defense mechanisms exist to regulate the production of ROS, including enzymatic and nonenzymatic pathways. Superoxide dismutase catalyzes the dismutation of O2•- to H2O2 and oxygen. The glutathione redox cycle involves two enzymes: glutathione peroxidase, which uses glutathione to reduce organic peroxides and H2O2; and glutathione reductase, which reduces the oxidized form of glutathione with concomitant oxidation of nicotinamide adenine dinucleotide phosphate. In addition to this cycle, GSH can react directly with free radicals. Studies into the effects of free radicals and antioxidant status in patients with IBDs and celiac disease are scarce, especially in pediatric patients. It is therefore very necessary to conduct additional research studies to confirm previous data about ROS status and antioxidant activities in patients with IBDs and celiac disease, especially in children.
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