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Complete Genome Sequence of Lactobacillus curvatus Strain WiKim38 Isolated from Kimchi
Se Hee Lee1, Min Young Jung1, Jung-Hee Song1
1Microbiology and Functionality Research Group, World Institute of Kimchi, Gwangju, Republic of Korea.
Genome Announcements
|May 6, 2017
Abstract:
Lactobacillus curvatus WiKim38 is a potential probiotic strain isolated from kimchi, a traditional Korean fermented food. The complete genome of the WiKim38 strain consisted of a circular chromosome of 1,940,170 bp in length with a G+C content of 41.93%.
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