A theoretical study of ascorbic acid oxidation and HOO˙/O2˙- radical scavenging

Yi-Jung Tu1, David Njus, H Bernhard Schlegel

  • 1Department of Chemistry, Wayne State University, Detroit, MI 48202, USA. hbs@chem.wayne.edu.

Summary

Ascorbic acid oxidation involves a unique radical intermediate. Calculations reveal disproportionation is favored at physiological pH, proceeding via dimerization and internal electron transfer.

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