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Palatable Western-style Cafeteria Diet as a Reliable Method for Modeling Diet-induced Obesity in Rodents
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[What is the optimal diet?]
1Service de Gastroentérologie, Coordinateur Equipe Nutrition, Hôpital Erasme, ULB, Route de Lennik 808, Bruxelles, Belgium.
Revue Medicale De Bruxelles
|May 20, 2017
Summary
This review critically examines diets for cancer, gluten sensitivity, irritable bowel syndrome, and therapeutic fasting, highlighting the importance of validated dietary approaches for disease prevention and management.
Area of Science:
- Nutrition Science
- Medical Research
Background:
- Food intake is essential for meeting basal physiological requirements.
- Diet plays a significant role in disease prevention and management, as recognized since antiquity.
- Numerous diets exist, but few are scientifically validated, particularly those targeting weight loss and specific health conditions.
Purpose of the Study:
- To critically review the scientific evidence for various diets.
- To assess the validity of diets related to cancer, gluten sensitivity, irritable bowel syndrome (IBS), and therapeutic fasting.
Main Methods:
- Literature review of existing studies on specified diets.
- Critical analysis of the scientific evidence supporting each diet's efficacy and safety.
Main Results:
- The article evaluates the medical, media, economic, and cultural implications of different dietary patterns.
- It specifically addresses the evidence base for diets concerning cancer, gluten sensitivity, IBS, and therapeutic fasting.
Conclusions:
- Only a limited number of recommended diets have been scientifically validated.
- Evidence-based dietary choices are crucial for health, disease prevention, and management, including conditions like cancer, gluten sensitivity, IBS, and in the context of therapeutic fasting.
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