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Modelling pesticides volatilisation in greenhouses: Sensitivity analysis of a modified PEARL model
Michael Houbraken1, Kim Doan Ngoc1, Frederik van den Berg2
1Ghent University, Faculty of Bioscience Engineering, Department of Crop Protection, Laboratory of Crop Protection Chemistry, Ghent, Belgium.
Background:
The application of the existing PEARL model was extended to include estimations of the concentration of crop protection products in greenhouse (indoor) air due to volatilisation from the plant surface. The model was modified to include the processes of ventilation of the greenhouse air to the outside atmosphere and transformation in the air.
Results:
A sensitivity analysis of the model was performed by varying selected input parameters on a one-by-one basis and comparing the model outputs with the outputs of the reference scenarios.
Conclusion:
The sensitivity analysis indicates that - in addition to vapour pressure - the model had the highest ratio of variation for the rate ventilation rate and thickness of the boundary layer on the day of application. On the days after application, competing processes, degradation and uptake in the plant, becomes more important.
