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Effect of cold plasma on crocin esters and volatile compounds of saffron

Maryam Amini1, Mahmood Ghoranneviss1, Sara Abdijadid2

  • 1Plasma Physics Research Center, Science and Research Branch, Islamic Azad University, Tehran, Iran.

Food Chemistry
|May 31, 2017
PubMed

Keywords:
Cold plasmaDifferent gasInput voltageSaffronSaffron components

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