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Published on: June 3, 2016
The Upstream Determinants of Adult Obesity
Jeroen Lakerveld1, Joreintje Mackenbach
1Department of Epidemiology and Biostatistics, VU Medical Center Amsterdam, Amsterdam, the Netherlands.
Abstract:
Over-consumption of high-energy foods and a lack of physical activity are the main behavioural risk factors for people to develop obesity. These behaviours are influenced by a range of individual-level factors which are nested within contexts that contain influencing characteristics further upstream. In this paper, we define these upstream determinants. We also provide a historical background, summarise the current evidence base regarding these determinants across various types of environments and put them in perspective.
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