Yolk vitamin E prevents oxidative damage in gull hatchlings

Marco Parolini1, Lela Khoriauli2, Cristina Daniela Possenti1

  • 1Department of Environmental Science and Policy, via Celoria 26, I-20133 Milan, Italy.

Summary

Maternal vitamin E (VE) in bird eggs improves antioxidant capacity in hatchlings but does not prevent telomere attrition or oxidative damage, challenging previous expectations about early development protection.