The impact of DO and salinity on microbial community in poly(butylene succinate) denitrification reactors for

Ya-Le Deng1,2, Yun-Jie Ruan3,4, Song-Ming Zhu1

  • 1Institute of Agricultural Bio-Environmental Engineering, College of Bio-systems Engineering and Food Science, Zhejiang University, 866 Yuhangtang Road, Hangzhou, 310058, China.

AMB Express
|June 7, 2017
PubMed