A simple and sensitive approach to quantify methyl farnesoate in whole arthropods by matrix-solid phase dispersion

Rosa Montes1, Rosario Rodil1, Teresa Neuparth2

  • 1Department of Analytical Chemistry, Nutrition and Food Sciences, IIAA Institute for Food Analysis and Research, University of Santiago de Compostela, Constantino Candeira S/N, Santiago de Compostela, Spain.