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Suburban Families' Experience With Food Insecurity Screening in Primary Care Practices
Deepak Palakshappa1,2,3,4, Stephanie Doupnik5,2, Aditi Vasan5
1Department of Pediatrics, PalakshappaD@email.chop.edu.
Insights
Parents experiencing food insecurity (FI) in suburban settings found discussing their needs with clinicians helpful. They recommended practices facilitate access to food resources beyond government programs.
Area of Science:
- Public Health
- Pediatrics
- Sociology
Background:
- Food insecurity (FI) is a significant public health issue, particularly with increasing poverty in suburban areas.
- Understanding parents' experiences with FI in suburban settings is crucial for effective screening and intervention in pediatric practices.
Purpose of the Study:
- To explore parents' perceptions of food insecurity screening in suburban pediatric practices.
- To understand the impact of food insecurity on families and gather recommendations for practice-based interventions.
Main Methods:
- Conducted 23 semistructured interviews with parents of young children in suburban pediatric practices who screened positive for FI.
- Utilized a modified grounded theory approach for inductive coding and thematic analysis until saturation.
- Interviews focused on perceptions of screening, family impact, and recommendations for practice-based support.
Main Results:
- Parents initially surprised by FI screening became comfortable discussing unmet food needs.
- Experiencing FI led to feelings of shame and helplessness, which were alleviated by discussing concerns with clinicians.
- Parents desired direct assistance from practices in accessing food resources, including those not covered by government programs.
Conclusions:
- Most parents were receptive to discussing food insecurity with clinicians.
- Clinicians should acknowledge parental frustration with FI and actively facilitate access to diverse food resources.
Background:
Food insecurity (FI) remains a major public health problem. With the rise in suburban poverty, a greater understanding of parents' experiences of FI in suburban settings is needed to effectively screen and address FI in suburban practices.
Methods:
We conducted 23 semistructured interviews with parents of children <4 years of age who presented for well-child care in 6 suburban pediatric practices and screened positive for FI. In the interviews, we elicited parents' perceptions of screening for FI, how FI impacted the family, and recommendations for how practices could more effectively address FI. All interviews were audio recorded and transcribed. We used a modified grounded theory approach to code the interviews inductively and identified emerging themes through an iterative process. Interviews continued until thematic saturation was achieved.
Results:
Of the 23 parents interviewed, all were women, with 39% white and 39% African American. Three primary themes emerged: Parents expressed initial surprise at screening followed by comfort discussing their unmet food needs; parents experience shame, frustration, and helplessness regarding FI, but discussing FI with their clinician helped alleviate these feelings; parents suggested practices could help them more directly access food resources, which, depending on income, may not be available to them through government programs.
Conclusions:
Although most parents were comfortable discussing FI, they felt it was important for clinicians to acknowledge their frustrations with FI and facilitate access to a range of food resources.
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