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Biodegradation of food waste using microbial cultures producing thermostable α-amylase and cellulase under different

Mukesh Kumar Awasthi1, Jonathan W C Wong2, Sunil Kumar3

  • 1College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi, China; Department of Biotechnology, Amicable Knowledge Solution University, Satna, Madhya Pradesh, India.

Bioresource Technology
|July 16, 2017
PubMed

Keywords:
Bacterial consortiumCell densityDegradationEnzyme activitiesFood wastes

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