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Nickel stressed responses of rice in Ni subcellular distribution, antioxidant production, and osmolyte accumulation
Muhammad Rizwan1,2, Muhammad Imtiaz1, Zhihua Dai1
1Microelement Research Center, Huazhong Agricultural University, Wuhan, 430070, China.
Abstract:
Nickel has been found a key pollutant in farmlands of central and south China, and understanding of Ni toxicity in rice is of great significance in safety production of rice and remediation of Ni polluted paddy soils. The present study aimed to investigate the uptake and subcellular distribution of Ni, antioxidant production, and osmolyte accumulation of rice (Oryza sativa L., cv. yangliangyou 6) plants exposed to excessive Ni concentrations to gain an insight into Ni-induced phytotoxicity. Results revealed that exposure of rice seedlings to high Ni concentrations resulted a decline in root and shoot lengths and fresh weight (FW) and dry weight (DW) of rice plants, which are in connection with the depletion of the contents of photosynthetic pigments. Measurement of Ni concentrations in the roots and shoots showed that Ni was mainly accumulated in roots followed by shoots. Moreover, Ni was mainly deposited in soluble fraction and cell wall, than cell organelle, which suggests that both compartments act as crucial defensive barriers against Ni toxicity in rice plants. Ni also induced its toxicity by damaging oxidative metabolism, as indicated by increased level of hydrogen peroxide and malondialdehyde content. Furthermore, Ni stress also showed a desynchronized antioxidant system by increasing the activities of catalase, peroxidase, and the contents of ascorbic acid and glutathione, whereas decreasing the activity of superoxide dismutase in the roots and shoots of rice plants. Ni stress also triggered the rate of proline accumulation and decreasing the contents of soluble protein and soluble sugar. In crux, our results suggests that excessive Ni inhibited rice growth and induced oxidative stress through inducing ROS formation, while stimulated enzymatic and non-enzymatic antioxidants system appeared as adaptive mechanisms of rice plants against Ni-induced oxidative stress. Furthermore, majority of Ni was located in soluble fraction and modulation in osmolyte accumulation under Ni stress seemed to provide additional defense against oxidative stress.
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