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Erratum: Antioxidant mechanism of black garlic extract involving nuclear factor erythroid 2-like factor 2 pathway
1Department of Food Science and Nutrition, Dankook University, 119, Dandae-ro, Dongnam-gu, Cheonan-si, Chungnam 31116, Korea.
Nutrition Research and Practice
|August 3, 2017
Abstract:
[This corrects the article on p. 206 in vol. 11, PMID: 28584577.].
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