Production of poly(β-l-malic acid) by Aureobasidium pullulans HA-4D under solid-state fermentation

Jun Xia1, Rongqing Li1, Aiyong He1

  • 1Jiangsu Key Laboratory for Biomass-Based Energy and Enzyme Technology, Jiangsu Collaborative Innovation Center of Regional Modern Agriculture and Environmental Protection, College of Chemistry and Chemical Engineering, Huaiyin Normal University, Huai'an 223300, China.

Bioresource Technology
|August 7, 2017
PubMed
Summary

This study demonstrates efficient poly(β-l-malic acid) (PMA) production using Aureobasidium pullulans HA-4D via solid-state fermentation (SSF) on agro-industrial residues, offering a cost-effective alternative to submerged fermentation.

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