Birth weight trends in England and Wales (1986-2012): babies are getting heavier

Rebecca Elisabeth Ghosh1, Jacob Dag Berild1, Anna Freni Sterrantino1

  • 1UK Small Area Health Statistics Unit, MRC-PHE Centre for Environment and Health, School of Public Health, Imperial College London, London, UK.

Insights

UK infant birth weights have increased significantly since 1986, with a greater proportion of babies now born at higher birth weights. This trend is linked to factors like maternal age and ethnicity.

Area of Science:

  • Public Health
  • Epidemiology
  • Perinatal Health

Background:

  • Birth weight is a critical indicator of infant health, mortality, and long-term disease risk.
  • Previous studies from the 1980s suggested a trend towards heavier births in the UK.
  • This analysis examines recent trends in birth weight in England and Wales.

Purpose of the Study:

  • To investigate temporal trends in mean birth weight and birth weight distribution.
  • To identify changes in the proportions of low and high birth weight infants.
  • To analyze factors influencing these trends.

Main Methods:

  • Analysis of 17.2 million live, single birth records from 1986 to 2012 from the Office for National Statistics (ONS).
  • Utilized multiple linear and logistic regression, adjusting for maternal age, marital status, deprivation, and ethnicity.
  • Incorporated ONS NHS Numbers for Babies data (2006-2012) for detailed ethnicity and gestational age analysis.

Main Results:

  • A significant increase in mean birth weight observed: 43g for females and 44g for males over 27 years.
  • Decreased risk of low birth weight (<2500g) but increased risk of high birth weight (≥4000g) by 8-10%.
  • Birth weight increases were more pronounced in preterm births compared to term births (2006-2012).

Conclusions:

  • The birth weight distribution in England and Wales has shifted towards heavier infants since 1986.
  • Factors contributing to this shift include increased maternal age, non-white ethnicity, and changes in socioeconomic deprivation.
  • Other potential drivers include rising maternal obesity rates and reduced smoking prevalence, possibly influenced by public health legislation.
Abstract

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