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1Internal Medicine and Clinical Nutrition Department, Central Hospital Dr. Ignacio Morones Prieto and Faculty of Medicine, University of San Luis Potosi Mexico, V. Carranza Avenue 2395, San Luis Potosi SLP 78210, Mexico. gilberto.hurtado@uaslp.mx.
Nutrients
|August 10, 2017
Abstract:
Shen Yuan et al. [1] highlight the protective cardiometabolic effects of chocolate intake. Without doubt, their work contributes to support evidence about the salutary and wide protective effects of chocolate compounds, particularly flavanols and its derivatives.[...].
