Environmental Applications of Microorganisms
Microorganisms in Agriculture and Food industry
Bioremediation
The Roles of Bacteria and Fungi in Plant Nutrition
The Soil Ecosystem
Microbial Fermentation
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A Lipid Extraction and Analysis Method for Characterizing Soil Microbes in Experiments with Many Samples
Published on: July 16, 2017
Jun Yuan1, Mengli Zhao1, Rong Li1
1Jiangsu Provincial Key Laboratory of Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Organic Solid Waste Utilization, and National Engineering Research Center for Organic-based Fertilizer, Nanjing Agricultural University, Nanjing, 210095, China.
Volatile organic compounds (VOCs) from soil bacteria alter microbial communities. These bacterial VOCs impact soil bacteria and fungi composition, diversity, and biomass.
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