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Updated: Feb 23, 2026

A Contrast of Three Inoculation Techniques used to Determine the Race of Unknown Fusarium oxysporum f.sp. niveum Isolates
Published on: October 28, 2021
Taxonomic Specificity of the Sensitivity to the Wickerhamomyces bovis Fungistatic Mycocin
Abstract:
Wickerhamomyces bovis type strain was found to secret a mycocin with a fungistatic effect at pH from 3.5 to 6.0. The peak of its activity occurred at pH 5.0 in the presence of 3% NaCl. Yeast species sensitive to this mycocin belonged to phylogenetically related genera Ambrosiozyma, Nakazawaea, Ogataea, and Pet- erozyma within the family Wickerhamomycetaceae.
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