Mycoviruses in Aspergilli: A Comprehensive Review

Ioly Kotta-Loizou1, Robert H A Coutts2

  • 1Department of Life Sciences, Imperial College LondonLondon, United Kingdom.

Frontiers in Microbiology
|September 22, 2017
PubMed

Insights

This review explores mycoviruses in Aspergillus fungi, detailing their presence, transmission, genomic characteristics, and effects on host fungi like Aspergillus niger, Aspergillus flavus, and Aspergillus fumigatus.

Area of Science:

  • Mycology
  • Virology
  • Fungal Genetics

Background:

  • Fungi, including the significant Aspergillus genus, are susceptible to viral infections.
  • Mycoviruses have been studied in Aspergillus for nearly 50 years, with ongoing discoveries.
  • Aspergillus species hold medical, ecological, and economic importance.

Purpose of the Study:

  • To review scientific progress in mycovirology, focusing on Aspergillus research.
  • To cover population studies, transmission, genomic features, and phenotypic effects of mycoviruses in Aspergillus.

Main Methods:

  • Overview of population studies on mycovirus presence in Aspergillus species.
  • Discussion of mycovirus transmission (inter- and intra-species) and laboratory investigation methods.
  • In-depth analysis of genomic features of characterized mycoviruses and their families.

Main Results:

  • Mycoviruses are present in key Aspergillus species like A. niger, A. flavus, and A. fumigatus.
  • Genomic analysis covers established families (Partitiviridae, Chrysoviridae, Totiviridae) and novel families (Polymycoviridae, Alternaviridae, Exartaviridae).
  • Mycoviral infections impact host phenotypes, including aflatoxin production in A. flavus and virulence in A. fumigatus.

Conclusions:

  • Mycoviral infections in Aspergillus can significantly alter host phenotypes, though mechanisms are under investigation.
  • RNA silencing is a potential mechanism underlying the phenotypic effects of mycoviral infections.
  • Continued research is vital for understanding the complex interactions between mycoviruses and Aspergillus species.

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