Quercetin and its analogues: optical and acido-basic properties

Michal Biler1, David Biedermann, Kateřina Valentová

  • 1Department of Biophysics, Centre of the Region Haná for Biotechnological and Agricultural Research, Palacký University, Šlechtitelů 27, 783 71, Olomouc, Czech Republic. martin.kubala@upol.cz michal.biler@seznam.cz.

Summary

Structural analysis of eight natural flavonoids reveals how their UV/Vis absorption properties change with pH. Key structural features, like the C2-C3 bond, dictate spectral shifts and deprotonation behavior, impacting their use in various industries.

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