Relative Bioavailability of Niacin Supplements for Dairy Cows: Effects of Rumen Protection and of Feed Processing

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Reka Tienken1, Susanne Kersten2, Liane Hüther3

  • 1Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Bundesallee 50, Brunswick 38116, Germany. reka.tienken@fli.bund.de.

Veterinary Sciences
|October 25, 2017
PubMed

Keywords:
bioavailabilitydairy cowfeed processingniacinpharmacokinetic

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