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Application of DNA markers for discrimination between Japanese and Australian Wagyu beef

Fuki Kawaguchi1, Yuto Kitamura1, Ryuji Nakajima2

  • 1Laboratory of Animal Breeding and Genetics, Graduate School of Agricultural Science, Kobe University, Kobe, Japan.

Animal Science Journal = Nihon Chikusan Gakkaiho
|October 31, 2017
PubMed

Keywords:
Australian WagyuDNA markerJapanese Black cattledeterrent forcemisbranded beef

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