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FEEDING DIFFICULTIES IN PRESCHOOL CHILDREN, PREVIOUS FEEDING PRACTICES, AND NUTRITIONAL STATUS
Hélcio de Sousa Maranhão1, Renata Cunha de Aguiar1, Débora Teixeira Jales de Lira1
1Universidade Federal do Rio Grande do Norte, Natal, RN, Brasil.
Insights
Feeding difficulties affect over a third of preschoolers but do not impact nutritional status. Responsive parenting is a protective factor against these eating challenges.
Area of Science:
- Pediatric Nutrition
- Child Psychology
- Public Health
Background:
- Feeding difficulties are common in preschoolers and can impact child development.
- Understanding the prevalence and associated factors is crucial for early intervention.
Purpose of the Study:
- To determine the prevalence of feeding difficulties in preschoolers.
- To examine associations with epidemiological factors and early eating habits.
- To assess the impact on nutritional status.
Main Methods:
- A cross-sectional study involving 301 preschoolers (aged 2-6 years) in Brazil.
- Mothers completed questionnaires assessing feeding difficulties (Kerzner's criteria) and various child/family factors.
- Logistic regression analyzed associations with breastfeeding, feeding introduction, age, income, school type, maternal responsiveness, and BMI.
Main Results:
- Feeding difficulties were prevalent in 37.2% of children, primarily "highly selective intake".
- No significant association was found with infancy feeding practices, family income, or school type.
- Children aged 5-6 years and those with non-responsive mothers showed higher odds of feeding difficulties. Nutritional status (BMI Z score) was not impacted.
Conclusions:
- Feeding difficulties are frequent in preschoolers but do not appear to affect nutritional status.
- Infancy eating habits are not associated with later feeding difficulties.
- Maternal responsiveness is a protective factor, highlighting the importance of mother-child interaction.
Objective:
To identify the prevalence of feeding difficulties in preschoolers, its association with epidemiological factors and previous eating habits, and repercussion on nutritional status.
Methods:
Cross-sectional study with a questionnaire given to the mothers of 301 children aged 2-6 years enrolled in public and private kindergartens in Natal, Northeast Brazil, conducted in 2014-2015. Feeding difficulty was assessed according to Kerzner's criteria, resulting in the profiles "highly selective intake", "active child with small appetite", "fear of feeding", and "child with psychological disorder or neglected". Association with the following independent variables was analyzed by logistic regression: breastfeeding time, age of cows' milk and complementary feeding introduction, age range, family income, type of school, mothers' profile (responsive or nonresponsive), and body mass index (BMI).
Results:
Feeding difficulty was found in 37.2% of cases, with predominance of "highly selective intake" (25.4%). It was not associated with infancy feeding practices, family income or type of school. There were no differences between the BMI Z score means for the groups with and without feeding difficulty (1.0±1.5 SD and 1.1±1.4 SD, respectively). The five-to-six age range had more occurrences (OR 1.8; 95%CI 1.1-2.9). Children of responsive mothers were less likely to have feeding difficulties (OR 0.4; 95%CI 0.2-0.8).
Conclusions:
Feeding difficulties were very frequent. Nutritional status was not impacted by it, and infancy eating habits were not associated with it. Responsive mothers' profile is a protective factor against eating difficulties and reinforces the importance of behavioral factors and mother-child interaction.
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