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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products
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A Customizable Approach for the Enzymatic Production and Purification of Diterpenoid Natural Products

Published on: October 4, 2019

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Recent advances in microbial production of aromatic natural products and their derivatives

Jia Wang1,2, Xiaolin Shen1,2, Justin Rey3

  • 1Beijing Advanced Innovation Center for Soft Matter Science and Engineering, Beijing University of Chemical Technology, Beijing, 100029, China.

Applied Microbiology and Biotechnology
|November 12, 2017
PubMed

Keywords:
CoumarinsFlavonoidsPhenolic acidsShikimate pathwayStilbenoid

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