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Published on: August 30, 2016
Microbial Ecology along the Gastrointestinal Tract
Ethan T Hillman1, Hang Lu2, Tianming Yao3
1Department of Agricultural and Biological Engineering, Purdue University.
This review explores the human gastrointestinal (GI) tract microbiome, including Bacteria, Archaea, Fungi, and Viruses. It compares human GI tract conditions and microbiomes with those of rats, mice, and pigs.
Area of Science:
- Microbiology
- Gastroenterology
- Comparative Physiology
Background:
- The human gastrointestinal (GI) tract hosts a complex ecosystem influenced by environmental and dietary factors.
- Microbial composition and function vary significantly along the GI tract, from the oral cavity to the anus.
- Research has historically prioritized Bacteria, with limited focus on Archaea, Eukarya, and Viruses.
Purpose of the Study:
- To review the composition and function of the human GI tract microbiome across different domains (Bacteria, Archaea, Fungi, Viruses).
- To discuss variations within the healthy human GI tract.
- To compare the human GI tract microbiome with those of common animal models (rats, mice, pigs).
Main Methods:
- Literature review of existing studies on human and animal GI tract microbiomes.
- Comparative analysis of microbial diversity and functional roles.
- Discussion of physiological differences impacting microbiome translation from animal models to humans.
Main Results:
- The GI tract presents diverse conditions selecting for specific microbial communities.
- Significant knowledge gaps exist for non-bacterial members of the GI tract microbiome.
- Animal models (rats, mice, pigs) offer insights but require careful physiological and microbiome comparison for human relevance.
Conclusions:
- Understanding the complete human GI tract microbiome (all domains) is crucial.
- Direct human sample collection challenges necessitate animal model studies.
- Clarifying physiological and microbiome differences is key for translating animal model findings to human health.
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