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Activating Molecules, Ions, and Solid Particles with Acoustic Cavitation
Published on: April 11, 2014
Acoustic cavitation in 1-butyl-3-methylimidazolium bis(triflluoromethyl-sulfonyl)imide based ionic liquid
Slimane Merouani1, Oualid Hamdaoui2, Boumediene Haddad3
1Laboratory of Environmental Engineering, Department of Process Engineering, Faculty of Engineering, Badji Mokhtar - Annaba University, P.O. Box 12, 23000 Annaba, Algeria; Laboratory of Environmental Process Engineering, Department of Chemical Engineering, Faculty of Process Engineering, University of Constantine 3, 25000 Constantine, Algeria.
Abstract:
In this work, a comparison between the temperatures/pressures within acoustic cavitation bubble in an imidazolium-based room-temperature ionic liquid (RTIL), 1-butyl-3-methylimidazolium bis(triflluoromethyl-sulfonyl)imide ([BMIM][NTf2]), and in water has been made for a wide range of cavitation parameters including frequency (140-1000kHz), acoustic intensity (0.5-1Wcm-2), liquid temperature (20-50°C) and external static pressure (0.7-1.5atm). The used cavitation model takes into account the liquid compressibility as well as the surface tension and the viscosity of the medium. It was found that the bubble temperatures and pressures were always much higher in the ionic liquid compared to those predicted in water. The valuable effect of [BMIM][NTf2] on the bubble temperature was more pronounced at higher acoustic intensity and liquid temperature and lower frequency and external static pressure. However, confrontation between the predicted and the experimental estimated temperatures in ionic liquids showed an opposite trend as the temperatures measured in some pure ionic liquids are of the same order as those observed in water. The injection of liquid droplets into cavitation bubbles, the pyrolysis of ionic liquids at the bubble-solution interface as well as the lower number of collapsing bubbles in the ionic liquid may be the responsible for the lower measured bubble temperatures in ionic liquids, as compared with water.

