Real-Time Observation of the Interaction between Thioflavin T and an Amyloid Protein by Using High-Sensitivity

Naoto Iwakawa1, Daichi Morimoto2, Erik Walinda3

  • 1Department of Molecular Engineering, Graduate School of Engineering, Kyoto University, Kyoto-Daigaku Katsura, Nishikyo-ku, Kyoto 615-8510, Japan. iwakawa.naoto.46w@st.kyoto-u.ac.jp.