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A 100-Year Review: Lactating dairy cattle housing management
J M Bewley1, L M Robertson1, E A Eckelkamp1
1Department of Animal and Food Sciences, University of Kentucky, Lexington 40546.
Abstract:
Since the mid-1800s, farmers have been housing livestock. What began as a part-time solution for cold winters, stormy days, or injured animals has evolved into the main or only area in which cows spend their adult lives. With this change, farmers, academic researchers, and industry innovators have shaped the farm landscape, literally. Over the last 100 years, changes have been made for productivity, health, milk quality, reproduction, animal well-being, and farm profitability. We review a snapshot of those changes and look ahead to the future of lactating dairy cattle housing. All housing systems are moving toward improved cow comfort. Stalls in tiestall and freestall systems are now designed to accommodate cows based on body size and, in some cases, stage of lactation. Farmers may choose to build a compost bedded or traditional bedded-pack barn to maximize cattle rest or accommodate various breeds or sizes of cows. Looking to the future, external pressure and public perception may push farmers to consider other alternatives to total confinement. Future housing plans may include access to pasture or exercise lots, allowing cows to express their preferences for being outside or inside. Housing that allows natural expression of behavior while maintaining cow cleanliness and health may improve the lives of cows and farmers.

