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Regulation of ethylene-responsive SlWRKYs involved in color change during tomato fruit ripening

Ling Wang1,2,3, Xue-Lian Zhang1,4, Lu Wang1,2,3

  • 1State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, South China Agricultural University, Guangzhou, 510642, China.

Scientific Reports
|December 2, 2017
PubMed

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