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Updated: Feb 17, 2026

Hydrolysis of a Ni-Schiff-Base Complex Using Conditions Suitable for Retention of Acid-labile Protecting Groups
Published on: April 6, 2017
Negishi cross-couplings in the synthesis of amino acids
William D G Brittain1, Steven L Cobb1
1Department of Chemistry, Durham University, South Road, Durham, DH1 3LE, UK. steven.l.cobb@durham.ac.uk william.d.brittain@durham.ac.uk.
Abstract:
The Negishi cross-coupling is a powerful C-C bond-forming reaction widely utilised in many areas of organic synthesis. This review details the use of Negishi cross-couplings in the synthesis of unnatural amino acids. The application of this reaction in the preparation of aromatic, heteroaromatic, and, complex amino acid derivatives are reviewed and presented herein.
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