Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Obesity01:24

Obesity

1.4K
The Body Mass Index (BMI) is a numerical value derived from a person's weight and height, used to categorize individuals into weight ranges. It is calculated using the formula: weight in kilograms divided by height in meters squared. Obesity is a health condition characterized by excessive accumulation of adipose tissue that poses health risks, often diagnosed with a BMI ≥ 30. This excess fat storage occurs when surplus dietary calories are converted into triglycerides and stored in...
1.4K
Binge Eating Disorders01:23

Binge Eating Disorders

530
Binge eating disorder is a significant mental health condition characterized by recurrent episodes of excessive food consumption within a short period, accompanied by a perceived loss of control over eating behavior. Unlike occasional overeating, binge eating disorder is marked by distressing emotions such as guilt, shame, and anxiety following binge episodes. The disorder affects individuals across different ages and backgrounds, with profound implications for physical and psychological...
530
Regression Toward the Mean01:52

Regression Toward the Mean

7.2K
Regression toward the mean (“RTM”) is a phenomenon in which extremely high or low values—for example, and individual’s blood pressure at a particular moment—appear closer to a group’s average upon remeasuring. Although this statistical peculiarity is the result of random error and chance, it has been problematic across various medical, scientific, financial and psychological applications. In particular, RTM, if not taken into account, can interfere when...
7.2K
Energy Balance01:19

Energy Balance

1.3K
The human body gets energy from the three macronutrients: carbohydrates, proteins, and fats. Energy is released when the chemical bonds in the organic compounds present in the food are broken down. The energy content of food is measured in kilocalories (kcal), defined as the amount of heat required to raise the temperature of one kilogram of water by one degree Celsius. This value is determined by measuring the temperature change of the water surrounding a calorimeter after the complete...
1.3K
Lifestyle Factors and Health01:20

Lifestyle Factors and Health

517
Lifestyle factors play a critical role in maintaining overall health and preventing chronic diseases. Key elements, such as regular physical activity, a nutritious diet, and abstinence from smoking, can significantly enhance physical, mental, and emotional well-being while reducing the risk of several life-threatening conditions.
Benefits of Physical Activity
Physical activity, whether through structured exercise or casual activities like walking, biking, or dancing, is a cornerstone of a...
517
Drug Dosing: Obese Patients01:21

Drug Dosing: Obese Patients

278
In the United States, obesity is a prominent concern. It is linked to heightened mortality rates due to increased occurrences of conditions such as hypertension, atherosclerosis, coronary artery disease, and diabetes compared to nonobese individuals. A patient is classified as obese if their actual body weight surpasses the ideal or desirable body weight by 20%, based on Metropolitan Life Insurance Company data. Ideal body weights consider average weights and heights for males and females...
278

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Potential Neuroregenerative and Neuroprotective Effects of Uridine/Choline-Enriched Multinutrient Dietary Intervention for Mild Cognitive Impairment: A Narrative Review.

Neurology and therapy·2020
Same author

Fenfluramine: Back From the Dead.

Clinical therapeutics·2018
Same author

Multiple Sclerosis, Melatonin, and Neurobehavioral Diseases.

Frontiers in endocrinology·2017
Same author

Biomarkers in the diagnosis and management of Alzheimer's disease.

Metabolism: clinical and experimental·2014
Same author

Report of two double-blind randomized placebo-controlled pilot studies of a carbohydrate-rich nutrient mixture for treatment of seasonal affective disorder (SAD).

CNS neuroscience & therapeutics·2009
Same author

Dietary uridine enhances the improvement in learning and memory produced by administering DHA to gerbils.

FASEB journal : official publication of the Federation of American Societies for Experimental Biology·2008

Related Experiment Video

Updated: Feb 17, 2026

Multidisciplinary Approach to Obesity Management: A Case Report
05:10

Multidisciplinary Approach to Obesity Management: A Case Report

Published on: May 30, 2025

1.3K

The Trajectory from Mood to Obesity.

Judith Wurtman1, Richard Wurtman2,3

  • 1Department of Brain and Cognitive Sciences, Massachusetts Institute of Technology, Cambridge, MA, 02139, USA.

Current Obesity Reports
|December 9, 2017
PubMed
Summary

Mood disorders like depression and anxiety can lead to obesity through medication side effects or cravings for high-carbohydrate, high-fat foods. Dietary interventions can help manage this weight gain.

Keywords:
AnxietyDepressionDietary carbohydratesObesityPTSDSerotoninWeight gain

More Related Videos

Assessment of Child Anthropometry in a Large Epidemiologic Study
09:36

Assessment of Child Anthropometry in a Large Epidemiologic Study

Published on: February 2, 2017

27.9K
Sample Preparation to Bioinformatics Analysis of DNA Methylation: Association Strategy for Obesity and Related Trait Studies
14:56

Sample Preparation to Bioinformatics Analysis of DNA Methylation: Association Strategy for Obesity and Related Trait Studies

Published on: May 6, 2022

5.2K

Related Experiment Videos

Last Updated: Feb 17, 2026

Multidisciplinary Approach to Obesity Management: A Case Report
05:10

Multidisciplinary Approach to Obesity Management: A Case Report

Published on: May 30, 2025

1.3K
Assessment of Child Anthropometry in a Large Epidemiologic Study
09:36

Assessment of Child Anthropometry in a Large Epidemiologic Study

Published on: February 2, 2017

27.9K
Sample Preparation to Bioinformatics Analysis of DNA Methylation: Association Strategy for Obesity and Related Trait Studies
14:56

Sample Preparation to Bioinformatics Analysis of DNA Methylation: Association Strategy for Obesity and Related Trait Studies

Published on: May 6, 2022

5.2K

Area of Science:

  • Psychiatry
  • Endocrinology
  • Nutrition Science

Background:

  • Mood disturbances are increasingly recognized as potential contributors to metabolic disorders.
  • The complex interplay between mental health and weight management requires further elucidation.

Purpose of the Study:

  • To explore the multifaceted relationship between mood disturbances and the pathogenesis of obesity.
  • To identify specific mood disorders and psychological states linked to weight gain.

Main Methods:

  • Literature review synthesizing findings from psychiatric, psychological, and nutritional studies.
  • Analysis of proposed mechanisms linking mood disorders to increased caloric intake and obesity.

Main Results:

  • Depression, anxiety, post-traumatic stress disorder (PTSD), and severe stress are associated with obesity, partly due to psychotropic medications or "carbohydrate craving."
  • "Carbohydrate craving" aims to boost brain serotonin and alleviate dysphoria, often through consumption of high-carbohydrate, high-fat foods.
  • Seasonal affective disorder and premenstrual syndrome (PMS) can independently drive overconsumption of energy-dense foods.
  • Obesity resulting from mood disorders and associated "carbohydrate craving" can be mitigated through dietary strategies.

Conclusions:

  • Mood disturbances represent a significant, often overlooked, factor in obesity development.
  • Targeting dietary habits and understanding the neurobiological underpinnings of cravings are crucial for managing obesity in affected individuals.
  • Integrated approaches addressing both mental health and nutritional status are essential for effective obesity prevention and treatment.