Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Basic Plant Anatomy: Roots, Stems, and Leaves02:27

Basic Plant Anatomy: Roots, Stems, and Leaves

64.8K
The primary organs of vascular plants are roots, stems, and leaves, but these structures can be highly variable, adapted for the specific needs and environment of different plant species.
64.8K
Sample Handling01:02

Sample Handling

2.7K
Transportation of samples from the collection point to the laboratory, as well as storage and preservation techniques, are crucial for maintaining sample integrity and ensuring accurate and reliable test results.
Samples should be transported carefully from collection points to the laboratory. They should be properly sealed and clearly labeled to prevent cross-contamination. To preserve the sample integrity, optimal temperature conditions during transport are essential. This could involve using...
2.7K

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Development and optimisation of ex situ portable X-ray fluorescence spectroscopy for heterogenous post-metallurgical sites.

Environmental geochemistry and health·2025
Same author

Morphological changes of lenticels and their role in gas exchange and sprouting physiology of potato tubers during postharvest storage.

Frontiers in plant science·2025
Same author

Effect of Temperature, Relative Humidity, and Incubation Time on the Mycotoxin Production by <i>Fusarium</i> spp. Responsible for Dry Rot in Potato Tubers.

Toxins·2024
Same author

Controlled atmosphere as cold chain support for extending postharvest life in cabbage.

Plant physiology and biochemistry : PPB·2024
Same author

Biological factors and production challenges drive significant UK fruit and vegetable loss.

Journal of the science of food and agriculture·2024
Same author

Elucidating the impact of environmental factors on the growth of Colletotrichum coccodes strains isolated from potato tubers in Great Britain.

International journal of food microbiology·2024

Related Experiment Video

Updated: Feb 17, 2026

Author Spotlight: Unraveling Plant Responses to Abiotic Stresses Using the PlantScreen Robotic Platform
06:28

Author Spotlight: Unraveling Plant Responses to Abiotic Stresses Using the PlantScreen Robotic Platform

Published on: June 7, 2024

2.8K

Assuring Potato Tuber Quality during Storage: A Future Perspective.

M C Alamar1, Roberta Tosetti1, Sandra Landahl1

  • 1Plant Science Laboratory, Cranfield University, Bedfordshire, United Kingdom.

Frontiers in Plant Science
|December 14, 2017
PubMed
Summary

Sustainable potato storage relies on understanding dormancy and pre-harvest factors. Research into genomics and alternative treatments is key to improving tuber quality and availability.

Keywords:
Solanum tuberosumdormancyphytohormonesreducing sugarssprouting

More Related Videos

Rapid High Throughput Amylose Determination in Freeze Dried Potato Tuber Samples
06:57

Rapid High Throughput Amylose Determination in Freeze Dried Potato Tuber Samples

Published on: October 14, 2013

14.7K
In vivo and In vitro Infection of Potato Roots with Plant Parasitic Nematodes for the Assessment of Induced Structural Changes
10:35

In vivo and In vitro Infection of Potato Roots with Plant Parasitic Nematodes for the Assessment of Induced Structural Changes

Published on: February 28, 2025

1.1K

Related Experiment Videos

Last Updated: Feb 17, 2026

Author Spotlight: Unraveling Plant Responses to Abiotic Stresses Using the PlantScreen Robotic Platform
06:28

Author Spotlight: Unraveling Plant Responses to Abiotic Stresses Using the PlantScreen Robotic Platform

Published on: June 7, 2024

2.8K
Rapid High Throughput Amylose Determination in Freeze Dried Potato Tuber Samples
06:57

Rapid High Throughput Amylose Determination in Freeze Dried Potato Tuber Samples

Published on: October 14, 2013

14.7K
In vivo and In vitro Infection of Potato Roots with Plant Parasitic Nematodes for the Assessment of Induced Structural Changes
10:35

In vivo and In vitro Infection of Potato Roots with Plant Parasitic Nematodes for the Assessment of Induced Structural Changes

Published on: February 28, 2025

1.1K

Area of Science:

  • Agricultural Science
  • Plant Physiology
  • Biochemistry

Background:

  • Potatoes are a global staple, requiring long-term storage to maintain quality for seed, fresh, and processing industries.
  • Traditional storage methods rely on chemical sprout suppressants like chlorpropham (CIPC), facing regulatory and consumer pressure.
  • Technological advancements and evolving consumer attitudes necessitate innovative post-harvest solutions.

Purpose of the Study:

  • To review current knowledge on biochemical factors influencing potato tuber dormancy.
  • To examine the use and alternatives to chlorpropham (CIPC) for sprout suppression and disease control.
  • To discuss the impact of pre- and post-harvest factors on potato quality and explore genomics for future improvements.

Main Methods:

  • Literature review of biochemical factors governing potato dormancy.
  • Analysis of existing and alternative chemical treatments for sprout suppression.
  • Evaluation of pre- and post-harvest influences on tuber quality.
  • Discussion of genomics as a future strategy for potato quality enhancement.

Main Results:

  • Biochemical factors significantly influence potato tuber dormancy and storage potential.
  • Chlorpropham (CIPC) remains a common sprout suppressant, but alternatives are being explored due to regulatory changes.
  • Pre- and post-harvest conditions critically affect potato tuber quality during storage.
  • Genomics offers a promising avenue for developing potatoes with improved storage characteristics.

Conclusions:

  • A deeper understanding of dormancy and the impact of the pre-harvest environment is crucial for sustainable potato storage.
  • Integrating genomics and exploring novel, non-chemical treatments can revolutionize post-harvest potato management.
  • Industry-focused research is essential to shift towards more sustainable and effective potato storage practices.