Acetate provokes mitochondrial stress and cell death in Ustilago maydis

Matthias Kretschmer1, Scott Lambie1, Daniel Croll1,2

  • 1Michael Smith Laboratories, Department of Microbiology and Immunology, and Faculty of Land and Food Systems, University of British Columbia, Vancouver, BC V6T 1Z4, Canada.

Molecular Microbiology
|December 14, 2017
PubMed

Insights

Acetate inhibits the maize pathogen Ustilago maydis filamentation and virulence by inducing mitochondrial stress and impairing stress resistance. Targeting mitochondrial metabolism, like with diclofenac, may control fungal diseases.

Area of Science:

  • Mycology
  • Plant Pathology
  • Molecular Biology

Background:

  • Ustilago maydis causes maize disease via mating and filamentation.
  • Beta-oxidation mutants show reduced virulence and acetate growth defects.

Purpose of the Study:

  • Investigate acetate's role in Ustilago maydis filamentation and virulence.
  • Determine the impact of carbon sources on fungal gene expression and pathogenicity.

Main Methods:

  • Transcriptome analysis of Ustilago maydis grown on acetate, oleic acid, and glucose.
  • In planta expression profiling during maize infection.
  • Assessing virulence and cellular responses to metabolic conditions and inhibitors.

Main Results:

  • Acetate inhibits filamentation, promotes reactive oxygen species, triggers cell death, and impairs virulence.
  • Acetate induces mitochondrial stress and interferes with mitochondrial functions.
  • Disrupting oxygen perception or electron transport chain impacts filamentation and mating.

Conclusions:

  • Acetate negatively affects Ustilago maydis virulence through mitochondrial stress and impaired stress resistance.
  • Targeting mitochondrial metabolic functions presents a potential strategy for controlling fungal pathogens.
  • Diclofenac identified as a potential virulence inhibitor.

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