Fully biodegradable Poly(lactic acid)/Starch blends: A review of toughening strategies

J Justin Koh1, Xiwen Zhang2, Chaobin He3

  • 1Department of Materials Science and Engineering, National University of Singapore, 9 Engineering Drive 1, 117576, Singapore; Singapore Institute of Manufacturing Technology, Agency for Science, Technology and Research (A*STAR), 73 Nanyang Drive, 637662, Singapore.