Auriculotemporal syndrome seen clinically as food allergy

Early-life gut microbiome and egg allergy.

Allergy·2018

Integrative transcriptomic analysis reveals key drivers of acute peanut allergic reactions.

Nature communications·2017

Component-resolved analysis of IgA, IgE, and IgG4 during egg OIT identifies markers associated with sustained unresponsiveness.

Allergy·2016

Utility of component analyses in subjects undergoing sublingual immunotherapy for peanut allergy.

Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology·2015

Effects of a pre-existing food allergy on the oral introduction of food proteins: findings from a murine model.

Allergy·2014

A phase 1 study of heat/phenol-killed, E. coli-encapsulated, recombinant modified peanut proteins Ara h 1, Ara h 2, and Ara h 3 (EMP-123) for the treatment of peanut allergy.

Allergy·2013

Utility of DAT in Low-Risk Neonates with ABO or RhD Incompatibility.

Pediatrics·2026

Trends in Pathogens Causing Late-Onset Sepsis in Very Preterm Infants: 2010-2023.

Pediatrics·2026

Marketing Practices and Nutrition Content of Toddler Milk Across the Americas.

Pediatrics·2026

Reception and Assessment of Immigrant Children and Families Seeking US Humanitarian Protection: Upholding the Best Interest of the Child: Policy Statement.

Pediatrics·2026

Improving First-Attempt Success Rate During Neonatal Intubation in a Tertiary NICU.

Pediatrics·2026

Two-Year Outcomes of a 211 Care Coordination Trial.

Pediatrics·2026

Mechanistic insights into high-intensity ultrasound-induced debittering and umami-enhancing of Antarctic krill peptides during ultrasound-assisted flavourzyme hydrolysis: Integrating E-tongue, multi-spectroscopy, and label-free peptidomics.

Ultrasonics sonochemistry·2026

A multi-modal workflow identifies non-γ-glutamyl kokumi peptides in plant proteins.

Food chemistry·2026

Effect of High Intensity Sweeteners on the Reproductive System: From the Onset of Puberty to Menstrual Health: A Comprehensive Review of Human and Animal Evidence.

International journal of women's health·2026

Metabolomics-based analysis of key nutritional quality, volatile profiling and key odor-active compounds in representative foxtail millet varieties from Shanxi Province.

Food chemistry: X·2026

Smart Chemical Sensors for Monitoring and Detection of Spoilage in Fermented and Non-Fermented Food Products.

Sensors (Basel, Switzerland)·2026

Overexpression of Lotus NnSWEET4a Alters Sugar Homeostasis and Induces Salt Hypersensitivity in Arabidopsis.

Plants (Basel, Switzerland)·2026

Related Experiment Videos

Auriculotemporal syndrome seen clinically as food allergy

Related Concept Videos

Early-life gut microbiome and egg allergy.

Integrative transcriptomic analysis reveals key drivers of acute peanut allergic reactions.

Component-resolved analysis of IgA, IgE, and IgG4 during egg OIT identifies markers associated with sustained unresponsiveness.

Utility of component analyses in subjects undergoing sublingual immunotherapy for peanut allergy.

Effects of a pre-existing food allergy on the oral introduction of food proteins: findings from a murine model.

A phase 1 study of heat/phenol-killed, E. coli-encapsulated, recombinant modified peanut proteins Ara h 1, Ara h 2, and Ara h 3 (EMP-123) for the treatment of peanut allergy.

Utility of DAT in Low-Risk Neonates with ABO or RhD Incompatibility.

Trends in Pathogens Causing Late-Onset Sepsis in Very Preterm Infants: 2010-2023.

Marketing Practices and Nutrition Content of Toddler Milk Across the Americas.

Reception and Assessment of Immigrant Children and Families Seeking US Humanitarian Protection: Upholding the Best Interest of the Child: Policy Statement.

Improving First-Attempt Success Rate During Neonatal Intubation in a Tertiary NICU.

Two-Year Outcomes of a 211 Care Coordination Trial.

Mechanistic insights into high-intensity ultrasound-induced debittering and umami-enhancing of Antarctic krill peptides during ultrasound-assisted flavourzyme hydrolysis: Integrating E-tongue, multi-spectroscopy, and label-free peptidomics.

A multi-modal workflow identifies non-γ-glutamyl kokumi peptides in plant proteins.

Effect of High Intensity Sweeteners on the Reproductive System: From the Onset of Puberty to Menstrual Health: A Comprehensive Review of Human and Animal Evidence.

Metabolomics-based analysis of key nutritional quality, volatile profiling and key odor-active compounds in representative foxtail millet varieties from Shanxi Province.

Smart Chemical Sensors for Monitoring and Detection of Spoilage in Fermented and Non-Fermented Food Products.

Overexpression of Lotus NnSWEET4a Alters Sugar Homeostasis and Induces Salt Hypersensitivity in Arabidopsis.

Related Experiment Videos

Auriculotemporal syndrome seen clinically as food allergy

Related Concept Videos

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