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Hydrophobic Salt-modified Nafion for Enzyme Immobilization and Stabilization
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Kinetic study on thermal stability of immobilized invertase

Hiroshi Ooshima1, Masuo Sakimoto1, Yoshio Harano1

  • 1Department of Applied Chemistry, Osaka City University, Osaka 558, Japan.

Biotechnology and Bioengineering
|January 19, 2018
PubMed

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