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Updated: Feb 15, 2026

Fluorescence-quenching of a Liposomal-encapsulated Near-infrared Fluorophore as a Tool for In Vivo Optical Imaging
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Fluorescent Carbon Dots as Cost-Effective and Facile Probes for Caffeic Acid Sensing via a Fluorescence Quenching

Qianqian Sun1, Yuwei Long1, Hongxi Li1

  • 1Key Laboratory of Luminescent and Real-Time analytical Chemistry (Southwest University), Ministry of Education, College of Chemistry and Chemical Engineering, Southwest University, Chongqing, 400715, China.

Journal of Fluorescence
|January 26, 2018
PubMed

Keywords:
Caffeic acidCarbon dotsFluorescence quenchingRed wine

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