Dietary Iron Repletion following Early-Life Dietary Iron Deficiency Does Not Correct Regional Volumetric or Diffusion

Austin T Mudd1,2, Joanne E Fil1,2, Laura C Knight1,3

  • 1Piglet Nutrition & Cognition Laboratory, University of Illinois, Urbana, IL, United States.

Frontiers in Neurology
|January 30, 2018
PubMed

Insights

Early iron deficiency in pigs impacts brain development, but dietary iron repletion can restore absolute brain volumes. However, some microstructural and relative brain volume changes persist despite repletion.

Area of Science:

  • Neuroscience
  • Developmental Biology
  • Nutritional Science

Background:

  • Iron deficiency is a global health concern, particularly affecting children due to rapid growth and brain development.
  • The developing brain is highly sensitive to iron availability, with deficiency impacting myelination, neurotransmitters, and cognitive function.
  • The potential for structural brain recovery after early-life iron deficiency remains incompletely understood.

Purpose of the Study:

  • To investigate the long-term effects of early-life iron deficiency on brain structure and microstructure in a porcine model.
  • To determine if dietary iron repletion can reverse structural deficits caused by early-life iron deficiency.
  • To assess the impact of iron status on volumetric and microstructural brain development using advanced imaging techniques.

Main Methods:

  • A controlled study using male pigs divided into iron-deficient (ID) and control (CONT) groups from postnatal day 2 to 32.
  • Following the initial phase, all pigs received an iron-sufficient diet from postnatal day 33 to 61.
  • Magnetic resonance imaging (MRI) and diffusion tensor imaging (DTI) were employed at postnatal days 32 and 61 to evaluate brain volumes and white matter integrity.

Main Results:

  • Absolute whole brain volumes in ID pigs were smaller at postnatal day 32 but normalized by postnatal day 61 after iron repletion.
  • Relative brain volumes showed persistent interactive effects in the cerebellum, olfactory bulb, and putamen-globus pallidus, with main effects observed in the hippocampus, thalamus, and white matter.
  • Diffusion tensor imaging revealed interactive effects on fractional anisotropy (FA) in the whole brain and cortex, and main effects of reduced FA in the caudate, cerebellum, and internal capsule in ID pigs.

Conclusions:

  • Dietary iron repletion effectively restores absolute brain volumes that were reduced by early-life iron deficiency.
  • Despite recovery of absolute volumes, microstructural alterations and changes in relative brain volumes persist even after adequate iron repletion.
  • These findings highlight the lasting impact of early-life nutritional insults on brain development, emphasizing the importance of timely iron sufficiency.
Abstract

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