Melittin-Induced Permeabilization, Re-sealing, and Re-permeabilization of E. coli Membranes

Zhilin Yang1, Heejun Choi1, James C Weisshaar2

  • 1Department of Chemistry, University of Wisconson-Madison, Madison, Wisconsin.

Biophysical Journal
|February 6, 2018
PubMed

Insights

Antimicrobial peptides like melittin permeabilize bacterial membranes, causing cell shrinkage and pore formation. This study reveals dynamic resealing and re-permeabilization events in Escherichia coli outer and cytoplasmic membranes.

Area of Science:

  • Microbiology
  • Biophysics
  • Cell Biology

Background:

  • Cationic peptides permeabilize model lipid bilayers, but relevance to bacterial membranes is unclear.
  • Melittin is a model cationic peptide with antimicrobial properties.

Purpose of the Study:

  • Investigate melittin interactions with live Escherichia coli outer and cytoplasmic membranes.
  • Elucidate the mechanism of membrane permeabilization and cell response.

Main Methods:

  • Single-cell fluorescence microscopy using periplasmic green fluorescent protein (GFP) as a probe.
  • Observation of live Escherichia coli treated with melittin.

Main Results:

  • Melittin causes rapid cell shrinkage and outer membrane permeabilization to GFP.
  • Cytoplasmic membrane invaginates, forming bubbles that leak GFP, followed by resealing.
  • Sequential permeabilization and resealing of both membranes occur, with later re-permeabilization.
  • Cell shrinkage is linked to increased lipopolysaccharide layer modulus.

Conclusions:

  • Melittin induces dynamic, time-dependent permeabilization and resealing of bacterial membranes.
  • A mechanism involving curvature stress and peptide density build-up explains the observed events.
  • Mechanical changes in the cell wall and membrane contribute to melittin's effects.

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